Spirulina is one of the most protein-dense foods on the planet: a blue-green algae that humans have eaten for centuries and that turns up again and again in modern nutrition research. Its deep colour comes from phycocyanin, a pigment-protein studied for antioxidant activity.
What Valar treats as the real work is not the algae but the handling. Heat and light flatten spirulina's colour, taste, and daily-use quality, so it is slow-dried at low temperatures and sealed in light-aware packaging. The bright blue-green you see is the proof the pigment survived.
Made in India. One ingredient. Since 2021.

Very satisfied. Pure and natural.
Very nice. My haemoglobin improved.
Great health supplement. Highly recommended.
Excellent. Mixes well. No clumps.
Excellent quality. No fillers.